Toasted Head Chardonnay

R.H. Phillips Toasted Head Chardonnay

Crafted with delicious California grapes, mostly picked from the gorgeous Dunnigan Hills of Yolo County, the R.H. Phillips Toasted Head Chardonnay is barrel-aged and hand-stirred every two weeks. The result is a buttery, creamy, toasted oak flavor perfect for pairing with shellfish such as shrimp, crab and lobster.